Castanya de Viladrau chestnuts, hand-picked in the forests of the Montseny Natural Park. Artisan-roasted over chestnut wood. CCPAE certified. Gluten-free.

Can be enjoyed warm: heat water in a bain-marie and, once boiling, submerge the unopened bag for 3 minutes.

Keep refrigerated at 5 ºC and consume once opened.